Description
During this Italian team outing, participants are warmly welcomed with freshly baked focaccia, prepared by chef Stefano. After this flavorful start, the teams get to work themselves: they create their own Italian snacks and pizzas, with teamwork and creativity being central. In between, there is a quiz where bonus ingredients can be won, adding extra challenge and fun. Once the dishes are ready, they are judged by chef Stefano and the colleagues, where both originality and taste are heavily weighted. The program is festively concluded with an award ceremony for the winning team.
