Culinary
Sustainable
Foraging
€50 p.p. (VAT excl.)
Based on 20 participantsThe ideal team building to get acquainted with the wonderful world of wild edible plants. Have you always wanted to know what kind of edible plants you can find nearby? Then this is an excellent moment! This is also a perfect opportunity to catch up and network in a beautiful setting. Numerous formulas are possible: from a great introduction to wild picking to a real fine dining experience with a top chef who uses surprising flavors and textures from nature.
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